Tonto Bar & Grill Menu

The menu offers a diverse selection of dishes drawing from American, Southwestern, seafood, and steakhouse traditions. It is organized into several groups to accommodate different dining preferences, from appetizers and salads to main courses and desserts.

Salads are available in appetizer or entrée sizes, featuring options such as Cobb Salad with ingredients including iceberg and romaine lettuces, bacon, egg, avocado, and bleu cheese, as well as the Tumbleweed Salad with black beans, chipotle ranch, and avocado crema. Some salads include options to accommodate gluten-free and vegan diets.

Pasta dishes include items like Gemelli Pasta with garlic chicken, artichokes, and heirloom tomatoes in a basil cream sauce, and Shrimp & Chorizo Creste Di Gallo featuring ancho chili-smoked paprika crema and queso fresco.

Seafood entrees showcase preparations such as Onion-Crusted Walleye served with chive rémoulade and Yukon potato roesti cake, Wood-Grilled Salmon accompanied by fregula couscous and roasted sweet pepper gastrique, as well as Pacific Coast Sanddabs sautéed with malt vinegar butter and garlic-herb mashed potatoes.

Bar and beverage selections include specialty cocktails like the Prickly Pear Margarita, Cucumber Jalapeño Margarita, and Lavender Martini. Nonalcoholic options and beer selections are also available.

Desserts on the menu feature items such as Lemon Lime Prickly Pear Meringue Tart, Creme Brulee, Birthday Celebration Cake Chocolate-Fudge, Gourmet Gelato, and House-Made Sorbets.

This menu is suited for casual dining occasions where guests can order a variety of light to hearty meals and drinks, appropriate for lunch, dinner, or social bar visits.

Appetizers

• Freshly Baked Four-Seed Baguette

  US$4.00

• Freshly Baked Gluten-Free Bread

  US$5.00

• Watermelon Gazpacho

  US$5.00

• Golden Corn Chowder

  US$5.00

• Three Sister Salsas & Guac

  US$19.00

• Buttermilk Fried Calamari

  US$15.02

• Tortilla-Crusted Crab Cakes

  US$17.00

• Baba Ghanoush Hummus

  US$15.50

• Ahi Tuna Roll*

  US$17.00

• Mocktail Watermelon Jalapeno Limeade

  US$8.00

• Mocktail Raspberry Mint Lemonade

  US$8.00

Salads Available in appetizer or entrée size

• Cobb Salad

  US$13.00

• Tumbleweed Salad

  US$13.00

• Compressed Arugula Salad

  US$13.00

• Harvest Salad

  US$13.00

WOOD-GRILLED BURGERS & SUCH

• Tonto Burger

  US$18.00

• AZ Organic Grass-Fed Burger

  US$19.00

• Rancho Reuben

  US$19.00

Southwestern Specialties

• Puerto Nuevo Mexican Soft Tacos

  US$15.00

• Pork Tamale Relleno

  US$25.00

Pasta

• Gemelli Pasta

  US$25.00

• Shrimp & Chorizo Creste Di Gallo Pasta

  US$36.00

FISH

• Onion-Crusted Walleye

  US$30.00

• Wood-Grilled Salmon

  US$35.00

• Pacific Coast Sanddabs

  US$30.00

• Iron-Seared Scallops

  US$42.00

MEAT

• German Pork Schnitzel

  US$28.00

• Ancho Chile-Rubbed 6 oz. Filet*

  US$44.00

• Coffee & Port Braised Boneless Short Rib

  US$34.00

• Wood-Grilled 12 oz Rib Eye Steak

  US$44.00

VEGGIE NOSH

• The Mañana

  US$22.00

• Harvest Bowl

  US$22.00